
upcoming HARVEST
Disclaimer: Products are subject to change depending on farmers yield.
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Pairs With:
Apples, butternut squash, cranberries, balsamic vinegar, maple syrup, pecans, thyme, garlic

Pairs With:
Pears, sweet potatoes, beets, honey, tahini, brown rice, thyme, olive oil

Pairs With:
Oranges, carrots, arugula, goat cheese, lentils, walnuts, dill, balsamic vinegar
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First Fruits Washington (WA)
Pairs With:
Celery, sweet potatoes, fennel, cheddar, yogurt, oats, rosemary, walnut oil
WHAT TO MAKE

Recipe by Love & Lemons
"How do you feel about Brussels sprouts? Do you love them, or hate them? Over the last few years, I feel like they’ve been getting more and more popular, and I couldn’t be happier about it! Brussels sprouts are some of my favorite fall veggies – they’re fresh and healthy, but still hearty, and they pair well with all sorts of seasonings. But, in my opinion, the key to loving Brussels...
FIND YOUR FARMERS
farm to preschool resources

Download and print these materials to incorporate Farm to Preschool activities in the classroom or at home, to assist with purchasing seasonal foods, and to promote our program with families.

Cooking with students is interactive and it creates unique opportunities to learn about nature and our food system! Don’t have access to a full kitchen? Check out our No Kitchen Needed recipes.

Explore the topics of food and farming through eight lessons containing a diversity of critical thinking and hands-on, themed activities you can share with your preschool-age students!